Wilson, Jose.
American cooking: the Eastern heartland : New York, New Jersey, Pennsylvania, Ohio, Michigan, Indiana, Illinois / by Jose Wilson and the editors of Time-Life Books. Photographed by Richard Jeffery [and others]. - New York : Time-Life Books, 1971. - 208 p. : ill. - Foods of the world .
70150960
Cooking.
641.5
American cooking: the Eastern heartland : New York, New Jersey, Pennsylvania, Ohio, Michigan, Indiana, Illinois / by Jose Wilson and the editors of Time-Life Books. Photographed by Richard Jeffery [and others]. - New York : Time-Life Books, 1971. - 208 p. : ill. - Foods of the world .
70150960
Cooking.
641.5