Organic Gold Rush. / Brian Halweil.
by Halweil, Brian; SIRS Publishing, Inc.
Material type:
BookSeries: SIRS Enduring Issues 2002Article 51Health. Publisher: World Watch, 2001ISSN: 1522-323X;.Subject(s): Agriculture -- Environmental aspects | Community supported agriculture | Natural foods | Organic farming | Sustainable agricultureDDC classification: 050 Summary: "As people become more aware of the ecological and health costs of chemical-dependent agriculture, the market for organic food is booming. But as it does, small-scale organic farmers are watching the form of agriculture they crafted around simple living and local economies take on a very different appearance." (WORLD WATCH) This article examines the prevalence of organic foods in Western Europe and the United States and describes how consumers drive this emerging market.
| Item type | Current location | Call number | Status | Date due |
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Books
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High School - old - to delete | SIRS HEA2 51 (Browse shelf) | Available |
Articles Contained in SIRS Enduring Issues 2002.
Originally Published: Organic Gold Rush, May/June 2001; pp. 22-32.
"As people become more aware of the ecological and health costs of chemical-dependent agriculture, the market for organic food is booming. But as it does, small-scale organic farmers are watching the form of agriculture they crafted around simple living and local economies take on a very different appearance." (WORLD WATCH) This article examines the prevalence of organic foods in Western Europe and the United States and describes how consumers drive this emerging market.
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