Consumer-Driven Agriculture. Nicole Ballenger and James Blaylock.
by Ballenger, Nicole; ProQuest Information and Learning Company.
Series: SIRS Enduring Issues 2004Article 48Health. Publisher: Amber Waves, 2003ISSN: 1522-323X;.Subject(s): Agricultural diversification | Agriculture -- Economic aspects | Asian Americans -- Population | Baby boom generation (1946-1964) | Consumers' preferences | Demographic transition | Farm produce | Food habits | Hispanic Americans -- Population | Pluralism (Social sciences)DDC classification: 050 Summary: "Technology brings the varied needs and evolving wants of miles away to the attention of farmers. Successful producers know that consumers are key to economic viability and growth and that consumers' preferences drive the evolution of the industry. Closer business ties and stricter quality controls throughout the food supply chain are hallmarks of consumer-driven agriculture." (AMBER WAVES) This article discusses how consumer preferences and a diverse population influence agriculture.| Item type | Current location | Call number | Status | Date due |
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High School - old - to delete | REF SIRS 2004 Health Article 48 (Browse shelf) | Available |
Articles Contained in SIRS Enduring Issues 2004.
Originally Published: Consumer-Driven Agriculture, April 2003; pp. 28-33.
"Technology brings the varied needs and evolving wants of miles away to the attention of farmers. Successful producers know that consumers are key to economic viability and growth and that consumers' preferences drive the evolution of the industry. Closer business ties and stricter quality controls throughout the food supply chain are hallmarks of consumer-driven agriculture." (AMBER WAVES) This article discusses how consumer preferences and a diverse population influence agriculture.
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