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The Pleasures of Slow Food. Corby Kummer.

by Kummer, Corby; ProQuest Information and Learning Company.
Series: SIRS Enduring Issues 2005Article 43Health. Publisher: Ecologist, 2004ISSN: 1522-323X;.Subject(s): Agriculture -- Italy | Alternative agriculture | Environmental responsibility | Food industry and trade | Natural foods | Pleasure | Slow Food movement | Sustainable agricultureDDC classification: 050 Summary: "Slow Food looks for people who are betting on themselves and their ability to overcome the obstacles of the modern world, so that they can grow and share the food of a land to which they feel passionately connected." (ECOLOGIST) This article discusses the slow food movement and highlights countries where the movement has made an impact on the local economy and lifestyle.
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REF SIRS 2005 Health Article 43 (Browse shelf) Available

Articles Contained in SIRS Enduring Issues 2005.

Originally Published: The Pleasures of Slow Food, April 2004; pp. 42-49.

"Slow Food looks for people who are betting on themselves and their ability to overcome the obstacles of the modern world, so that they can grow and share the food of a land to which they feel passionately connected." (ECOLOGIST) This article discusses the slow food movement and highlights countries where the movement has made an impact on the local economy and lifestyle.

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