The butter did it / by Phyllis Richman.
by Richman, Phyllis.
Material type:
BookPublisher: New York : HarperCollins, c1997Edition: 1st ed.Description: 370p. ; 22 cm.ISBN: 0061096253.Subject(s): Cooks -- Washington (D.C.) -- Fiction | Food writers -- Washington (D.C.) -- Fiction | Gourmets -- Washington (D.C.) -- Fiction | Murder -- Washington (D.C.)_ -- Fiction | Restaurants -- Washington (D.C.) -- FictionSummary: A culinary mystery featuring food critic Chas Wheatley. It begins with the death of a famous chef in Washington on the eve of a banquet. Although he died of a heart attack, Chas thinks a human hand rather than food provoked it and suspects a competitor. A look at the business of restaurants and a debut in fiction.
| Item type | Current location | Call number | Status | Date due |
|---|---|---|---|---|
Books
|
High School - old - to delete | FIC RIC (Browse shelf) | Available |
"A Chas Wheatley mystery".
A culinary mystery featuring food critic Chas Wheatley. It begins with the death of a famous chef in Washington on the eve of a banquet. Although he died of a heart attack, Chas thinks a human hand rather than food provoked it and suspects a competitor. A look at the business of restaurants and a debut in fiction.
There are no comments for this item.