Sugaring time / by Kathryn Lasky ; photographs by Christopher G. Knight.
by Lasky, Kathryn; Knight, Christopher G [ill.].
Material type:
BookPublisher: New York : Macmillan, 1986Edition: 1st Aladdin Books ed.Description: (64) p. : ill. ; 18 x 24 cm.ISBN: 068971081X.Subject(s): Maple syrup | Maple sugarDDC classification: 633.6/45 Awards: Newbery Honor, 1985Summary: Text and photographs show how a family taps the sap from maple trees and processes it into maple syrup.
No physical items for this record
"A Newbery honor book"--P. [4] of cover.
"ALA notable book"--P. [4] of cover.
Text and photographs show how a family taps the sap from maple trees and processes it into maple syrup.
3-6
4.8
Newbery Honor, 1985
There are no comments for this item.