Marshall, David. <br/><br/>
Food / 
[by] David Marshall. 
 - Ada, OK :  Garrett,  1991. 
 - 31 p. :  ill. 
 - First technology library .
<br/><br/> A discussion of how food is cultivated, stored, and cooked by various methods. Includes instructions for related projects. 
<br/><br/><label>ISBN: </label>1560740116 
<br/><br/><label>LCCN: </label>91020535 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food.<br/>Cooking.
<br/><br/><label>Dewey Class. No.: </label>641