Barboza, David, <br/><br/>
Animal Welfare's Unexpected Allies. 
David Barboza. 
 -  New York Times,  2003. 
 - SIRS Enduring Issues 2004.  Article 15,  Human Relations,  1522-3248; .
<br/><br/> Articles Contained in SIRS Enduring Issues 2004.  Originally Published: Animal Welfare's Unexpected Allies, June 25, 2003; pp. C1-C2. 
<br/><br/> "McDonald's, Burger King, KFC and Wendy's have all underwritten research and recently hired what are called 'animal welfare specialists' to help them devise new standards aimed at ensuring more humane treatment of the animals destined for their kitchens." (NEW YORK TIMES) This article reveals how the fast food industry is leading the way, with support from animal rights groups, in researching and implementing more humane methods of raising livestock. 
<br/><br/><label>ISSN: </label>1522-3248; 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal behavior<br/>Animal industry<br/>Animal rights<br/>Animal welfare--Moral and ethical aspects<br/>Fast food restaurants<br/>Livestock
<br/><br/><label>LC Class. No.: </label>AC1.S5 
<br/><br/><label>Dewey Class. No.: </label>050