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1.
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You are what you eat / Melvin Berger.
by Berger, Melvin.
Material type:  Book Publisher: New York : Newbridge Communications, 1997Availability: Items available for loan: Country [PRO 641.1 BER] (1).
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2.
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The food we eat / Bobbie Kalman, Susan Hughes.
by Kalman, Bobbie.
Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: New York : Crabtree, 1986Availability: Items available for loan: Country [641 KAL] (1).
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3.
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Healthy eating / by Helen Gregory.
by Gregory, Helen.
Material type: Book; Format:
print
; Literary form:
not fiction
; Audience:
Primary;
Publisher: North Mankato, Minn. : Capstone Press, c2013Availability: Items available for loan: Country [JUV 613.2 GRE] (1).
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4.
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Copycat. Edition: Mar/Apr 2003Material type: Book Publisher: Racine, WI : Copycat Press, Inc, Mar/Apr 2003Availability: Items available for loan: Farley Hill [Mar/Apr '03 COP] (1).
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5.
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The Mailbox : Kindergarten. Edition: Feb/Mar 2002Material type: Book Publisher: Greensboro, NC : The Education Center, Feb/Mar 2002Online Access: Click here to access online Availability: Items available for loan: Farley Hill [Feb/Mar.2002 MAI] (1).
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6.
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Food and Health/Good Health Guides
by Fisher, Enid.
Material type: Book Publisher: Milwaukee, WI Gareth Stevens 1998Availability: No items available
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7.
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"NTV: The Fab Five Food Groups"
by Dairy Council of Michigan.
Material type: Book Publisher: Okemos, MI Dairy Council of Michigan 1993Availability: Items available for loan: Farley Hill [AV 613.2 DAI] (1).
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8.
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Peppers, popcorn, and pizza / by Celeste A. Peters.
by Peters, Celeste A.
Material type: Book; Format:
print
; Literary form:
not fiction
; Audience:
Juvenile;
Publisher: Austin, TX : Raintree Steck-Vaughn, c2000Availability: Items available for loan: Farley Hill [641.3 PET] (1).
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9.
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Food for your body.
by National Geographic Society.
Material type: Book Publisher: Washington, D.C : National Geographic Society, 1985Availability: No items available
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10.
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Nutrition: eating well
by National Geographic Society.
Material type: Book Publisher: Washington, D.C. National Geographic Society 1985Availability: Items available for loan: Farley Hill [AV 613.2] (1).
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11.
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Survey of U.S. Female Gymnastics Reveals Culture of Pain, Suffering. Scott M. Reid.
by Reid, Scott M.
-- ProQuest Information and Learning Company Publisher: Orange County Register, 2004Availability: Items available for loan: High School - old - to delete [REF SIRS 2006 Institutions Article 44] (1).
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12.
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Weighing Choices. Rhea R. Borja.
by Borja, Rhea R.
-- ProQuest Information and Learning Company Publisher: Education Week, 2005Availability: Items available for loan: High School - old - to delete [REF SIRS 2006 Institutions Article 7] (1).
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13.
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How America Eats. Sara Sklaroff and others.
by Sklaroff, Sara.
-- ProQuest Information and Learning Company Publisher: U.S. News & World Report, 2005Availability: Items available for loan: High School - old - to delete [REF SIRS 2006 Health Article 58] (1).
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14.
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51 Healthy Foods You Can Say "YES" To. .
by .
-- ProQuest Information and Learning Company Publisher: Tufts University Health & Nutrition Letter, 2005Availability: Items available for loan: High School - old - to delete [REF SIRS 2006 Health Article 57] (1).
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15.
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A Taste of Genius. Lauren Aaronson.
by Aaronson, Lauren.
-- ProQuest Information and Learning Company Publisher: Psychology Today, 2005Availability: Items available for loan: High School - old - to delete [REF SIRS 2006 Health Article 56] (1).
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16.
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Ready, Set, Go Eat Right. Tricia Jones.
by Jones, Tricia.
-- ProQuest Information and Learning Company Publisher: Columbian, 2005Availability: Items available for loan: High School - old - to delete [REF SIRS 2006 Health Article 54] (1).
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17.
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Picky Eaters' Health Debated. Laurie Tarkan.
by Tarkan, Laurie.
-- ProQuest Information and Learning Company Publisher: Daily Breeze, 2005Availability: Items available for loan: High School - old - to delete [REF SIRS 2006 Health Article 54] (1).
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18.
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Whole-Grain Products Contain Kernel of Nutritional Truth. Karen Miltner.
by Miltner, Karen.
-- ProQuest Information and Learning Company Publisher: Courier-Journal, 2005Availability: Items available for loan: High School - old - to delete [REF SIRS 2006 Health Article 49] (1).
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19.
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Rebuilding the Pyramid. .
by .
-- ProQuest Information and Learning Company Publisher: Tufts University Health & Nutrition Letter, 2005Availability: Items available for loan: High School - old - to delete [REF SIRS 2006 Health Article 48] (1).
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20.
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Uncle Sam's Diet Book. .
by .
-- ProQuest Information and Learning Company Publisher: Tufts University Health & Nutrition Letter, 2005Availability: Items available for loan: High School - old - to delete [REF SIRS 2006 Health Article 48] (1).
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