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The New York times natural foods cookbook.

by Hewitt, Jean [comp.].
Material type: materialTypeLabelBookPublisher: New York, Quadrangle Books; [distributed by World Pub. Co., 1972, c1971]Description: 434 p. illus. 25 cm.Uniform titles: New York times.Subject(s): Cookery (Natural foods)DDC classification: 641.5
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641.1 HEW (Browse shelf) Item withdrawn

Rev. ed. published as: The New York times new natural foods cookbook. Completely rev. and updated. c1982.

Bibliography: p. [418]-421.

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