000			01613cam a2200337 a 4500
001			MLM00098715
003			MnBnMLM
005			20150716093937.0
008			911231s1992 mnuao j 001 0 eng
010			_a 91045779 /AC
020			_a0822596326
040			_aDLC _cDLC _dDLC
050	0	0	_aTX837 _b.V4262 1992
082	0	0	_a641.5/636 _220
245	0	0	_aVegetarian cooking around the world / _cphotographs by Robert L. and Diane Wolfe.
260			_aMinneapolis, MN : _bLerner Publications Co., _cc1992.
300			_a47 p. : _bill. (some col.) ; _c19 x 22 cm.
440		0	_aEasy menu ethnic cookbooks
500			_aIncludes index.
505	2		_aMexican hot chocolate -- Pineapple fruit cup -- Unleavened whole wheat bread -- Deep-fried whole wheat bread -- Rice pancakes -- Rye bread -- Fruit muesli -- Fresh fruit salad -- Mushrooms on toast -- Mixed green salad -- Lentil soup Madrid style -- Bisignano spinach -- Stuffed tomatoes with feta cheese -- Akkra -- Rice and peas -- Johnny cakes -- Cornmeal coo-coo -- Curried chickpeas -- Yogurt and bananas -- Yogurt with cucumber and tomato -- Choroko sauce -- Groundnut sauce -- Plum and rhubarb soup -- Anzac biscuits.
510	3		_aHorn Book Review
510	3		_aBooklist
520			_aA collection of meatless recipes from around the world, including Welsh rarebit from the United Kingdom, lentil soup from Spain, and curries from India.
521	2		_a5-8
521	0		_a5.5
650		1	_aVegetarian cookery.
650		1	_aCookery, International.
700	1		_aWolfe, Robert L., _eill.
700	1		_aWolfe, Diane, _eill.
942			_c UKN
999			_c52565 _d52565