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Kelly, David,

For Some, Mad Cow Disease All in a Day's Work. David Kelly. - Los Angeles Times, 2004. - SIRS Enduring Issues 2005. Article 46, Health, 1522-323X; .

Articles Contained in SIRS Enduring Issues 2005. Originally Published: For Some, Mad Cow Disease All in a Day's Work, Jan. 4, 2004; pp. n.p..

"While many Americans are just learning about mad cow disease, scientists here at the Center for Red Meat Safety have spent years getting to know it. The center, part of Colorado State University, is one of a handful of research facilities in the nation dedicated solely to meat." (LOS ANGELES TIMES) This article discusses procedures the U.S. government and research facilities use to determine the safety of meat.

1522-323X;


Beef cattle
Bovine spongiform encephalopathy
Food--Safety measures
Food--Testing
Meat--Contamination
Meat inspection
Research institutes
Testing laboratories

AC1.S5

050

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