Spake, Amanda,
Eat More Weigh Less. Amanda Spake. - U.S. News & World Report, 2005. - SIRS Enduring Issues 2006. Article 5, Health, 1522-323X; .
Articles Contained in SIRS Enduring Issues 2006. Originally Published: Eat More Weigh Less, March 7, 2005; pp. 52+.
"Three young women scurry back and forth from the stainless steel counters to the big walk-in refrigerator, loading plates, written instructions, and questionnaires on trays in this commercial-style kitchen. But this is not like any other restaurant kitchen. The staff members not only prepare the food; they carefully weigh, measure, and record the food before it's served. They also weigh and measure what diners leave on their plates." (U.S. NEWS & WORLD REPORT) This article examines "the new science of 'volumetrics'".
1522-323X;
Diet therapy
Dietary guidelines
High-fiber diet
Nutrition surveys
Reducing diets
AC1.S5
050
Eat More Weigh Less. Amanda Spake. - U.S. News & World Report, 2005. - SIRS Enduring Issues 2006. Article 5, Health, 1522-323X; .
Articles Contained in SIRS Enduring Issues 2006. Originally Published: Eat More Weigh Less, March 7, 2005; pp. 52+.
"Three young women scurry back and forth from the stainless steel counters to the big walk-in refrigerator, loading plates, written instructions, and questionnaires on trays in this commercial-style kitchen. But this is not like any other restaurant kitchen. The staff members not only prepare the food; they carefully weigh, measure, and record the food before it's served. They also weigh and measure what diners leave on their plates." (U.S. NEWS & WORLD REPORT) This article examines "the new science of 'volumetrics'".
1522-323X;
Diet therapy
Dietary guidelines
High-fiber diet
Nutrition surveys
Reducing diets
AC1.S5
050