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21.
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The Association of the School Food Environment with Dietary.... Martha Y. Kubik and others.
by Kubik, Martha Y.
-- ProQuest Information and Learning Company Publisher: American Journal of Public Health, 2003Availability: Items available for loan: High School - old - to delete [REF SIRS 2004 Health Article 55] (1).
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22.
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Food Environment in Secondary Schools: A La Carte, Vending Machines.... Simone A. French and others.
by French, Simone A.
-- ProQuest Information and Learning Company Publisher: American Journal of Public Health, 2003Availability: Items available for loan: High School - old - to delete [REF SIRS 2004 Health Article 55] (1).
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23.
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Consumer-Driven Agriculture. Nicole Ballenger and James Blaylock.
by Ballenger, Nicole.
-- ProQuest Information and Learning Company Publisher: Amber Waves, 2003Availability: Items available for loan: High School - old - to delete [REF SIRS 2004 Health Article 48] (1).
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24.
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The Science of Scrumptious. Kathleen McGowan.
by McGowan, Kathleen.
-- ProQuest Information and Learning Company Publisher: Psychology Today, 2003Availability: Items available for loan: High School - old - to delete [REF SIRS 2004 Health Article 47] (1).
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25.
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A Better Way to Eat. Geoffrey Cowley.
by Cowley, Geoffrey.
-- ProQuest Information and Learning Company Publisher: Newsweek, 2003Availability: Items available for loan: High School - old - to delete [REF SIRS 2004 Health Article 41] (1).
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26.
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A Balanced Lifestyle Helps Seniors Maintain a Zest for Living. Jill Wendholt Silva.
by Silva, Jill Wendholt.
-- ProQuest Information and Learning Company Publisher: Kansas City Star, 2003Availability: Items available for loan: High School - old - to delete [REF SIRS 2004 Health Article 15] (1).
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27.
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Staving Off Middle-Age Spread Requires Portion Control and Plenty.... Jill Wendholt Silva.
by Silva, Jill Wendholt.
-- ProQuest Information and Learning Company Publisher: Kansas City Star, 2003Availability: Items available for loan: High School - old - to delete [REF SIRS 2004 Health Article 15] (1).
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28.
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Teens Need Help Making Healthy Lifestyle Choices in a.... Jill Wendholt Silva.
by Silva, Jill Wendholt.
-- ProQuest Information and Learning Company Publisher: Kansas City Star, 2003Availability: Items available for loan: High School - old - to delete [REF SIRS 2004 Health Article 15] (1).
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29.
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Parents Can Avoid Childish Dinner Table Skirmishes by Focusing on.... Jill Wendholt Silva.
by Silva, Jill Wendholt.
-- ProQuest Information and Learning Company Publisher: Kansas City Star, 2003Availability: Items available for loan: High School - old - to delete [REF SIRS 2004 Health Article 15] (1).
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30.
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The Shape We're In--Fast Forward: What Will the McMenu of the.... Patrick May.
by May, Patrick.
-- ProQuest Information and Learning Company Publisher: KRT News Service, 2003Availability: Items available for loan: High School - old - to delete [REF SIRS 2004 Health Article 13] (1).
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31.
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The Shape We're In--Experts Plotting America's New Diet: Less.... Ellen Creager.
by Creager, Ellen.
-- ProQuest Information and Learning Company Publisher: KRT News Service, 2003Availability: Items available for loan: High School - old - to delete [REF SIRS 2004 Health Article 13] (1).
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32.
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Third of Kids Will Be Diabetic, Unless Habits Change, CDC Says. Janet McConnaughey.
by McConnaughey, Janet.
-- ProQuest Information and Learning Company Publisher: Gazette-Mail, 2003Availability: Items available for loan: High School - old - to delete [REF SIRS 2004 Health Article 8] (1).
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33.
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The Shape We're In: Innovative Schools Teach Lifelong Health.... Lorna Collier.
by Collier, Lorna.
-- ProQuest Information and Learning Company Publisher: Philadelphia Inquirer, 2003Availability: Items available for loan: High School - old - to delete [REF SIRS 2004 Family Article 32] (1).
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34.
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Cracking the Fat Riddle. / J. Madeleine Nash.
by Nash, J. Madeleine.
-- SIRS Publishing, Inc Material type:  Book; Format:
print
; Literary form:
not fiction
Publisher: Los Angeles Times Syndicate, 2002Availability: Items available for loan: High School - old - to delete [REF SIRS 2003 Hea58] (1).
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35.
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Healthful, Raw-Food Trend Is Picking Up Steam. / Jerry Shriver.
by Shriver, Jerry.
-- SIRS Publishing, Inc Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: Gannett News Service (Syndicate), 2002Availability: Items available for loan: High School - old - to delete [REF SIRS 2003 Hea57] (1).
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36.
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Totally Uncooked. / Peggy Orenstein.
by Orenstein, Peggy.
-- SIRS Publishing, Inc Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: New York Times Magazine, 2002Availability: Items available for loan: High School - old - to delete [REF SIRS 2003 Hea57] (1).
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37.
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You Are What You Eat--Unfortunately.
by -- SIRS Publishing, Inc Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: Canada and the World Backgrounder, 2002Availability: Items available for loan: High School - old - to delete [REF SIRS 2003 Hea50] (1).
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38.
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The Contribution of Expanding Portion Sizes to the US Obesity Epidemic. / Lisa R. Young and Marion Nestle.
by Young, Lisa R.
-- SIRS Publishing, Inc Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: American Journal of Public Health, 2002Availability: Items available for loan: High School - old - to delete [REF SIRS 2003 Hea45] (1).
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39.
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Eating Health Away: Obesity Is No. 2 Death Risk Behind Smoking in U.S.. / Nicole Volta Avery.
by Avery, Nicole Volta.
-- SIRS Publishing, Inc Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: KRT News Service, 2002Availability: Items available for loan: High School - old - to delete [REF SIRS 2003 Hea7] (1).
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40.
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Encyclopedia of food and culture / Solomon H. Katz, editor in chief ; William Woys Weaver, associate editor.
by Katz, Solomon H;
Weaver, William Woys.
Material type: Book Publisher: New York : Scribner, c2003Availability: Items available for loan: High School - old - to delete [R 394.1 ENC] (1).
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