Cracking the Fat Riddle. / J. Madeleine Nash.
by Nash, J. Madeleine; SIRS Publishing, Inc.
Material type:
BookSeries: SIRS Enduring Issues 2003Article 58Health. Publisher: Los Angeles Times Syndicate, 2002ISSN: 1522-323X;.Subject(s): Atkins, Robert | Ornish, Dean | Food -- Caloric content | Food -- Carbohydrate content | Food -- Fat content | Food habits | Leptin | Low-carbohydrate diet | Low-fat dietDDC classification: 050 Summary: "On one level, there is no mystery about why we as a society are fat. We are fat because we consume too many calories and expend too few." (TIME) This article provides the latest research on a variety of diets and discusses which of these diets are the most effective.
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High School - old - to delete | REF SIRS 2003 Hea58 (Browse shelf) | Available |
Articles Contained in SIRS Enduring Issues 2003.
Originally Published: Cracking the Fat Riddle, Sept. 2, 2002; pp. 46+.
"On one level, there is no mystery about why we as a society are fat. We are fat because we consume too many calories and expend too few." (TIME) This article provides the latest research on a variety of diets and discusses which of these diets are the most effective.
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